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Colston Bassett Stilton

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Is Colston Bassett Stilton the King of the Blues?

Welcome, cheese enthusiasts, to the delightful world of Colston Bassett Stilton! This exceptional blue cheese hails from the picturesque village of Colston Bassett in Nottinghamshire, England. Prepare to embark on a tantalizing journey through the character, flavour, and history of this regal masterpiece of cheese-making.

Colston Bassett Stilton is renowned for its unmistakable character and rich heritage. Crafted by the skilled artisans at the Colston Bassett Dairy, this cheese exemplifies the traditional methods and dedication to quality that have made it a beloved favourite among cheese connoisseurs worldwide.

This extraordinary blue cheese possesses a symphony of flavours that dance harmoniously on the palate. As you take your first bite, you'll be greeted with a lusciously creamy texture that coats your mouth, carrying subtle hints of earthiness. The blue veins that weave their way throughout the cheese provide a delectable tanginess that balances beautifully with the creamy base. The flavours intensify as you approach the rind, offering a slightly more piquant and complex experience. Colston Bassett Stilton is a true sensory delight, with each bite revealing new dimensions of flavour.

The Colston Bassett Dairy has a history that dates back over a century. Founded in 1913, this dairy has remained steadfast in its commitment to traditional cheese-making techniques. Their dedication to quality begins with sourcing the finest, locally produced milk from the surrounding dairy farms, ensuring the cheese's exceptional taste and character. The skilled cheesemakers at Colston Bassett Dairy meticulously handcraft each wheel, allowing for the development of a cheese that is truly unique and unrivalled.

When it comes to pairing Colston Bassett Stilton, a selection of beverages can complement and enhance its magnificent flavours. Here are a few suggestions to elevate your tasting experience:

1.    Port: The classic pairing of Stilton with a glass of aged Port is legendary. The sweetness and complex flavours of the Port harmonize exquisitely with the cheese, creating a match made in culinary heaven.

2.    Bold Red Wine: opt for a robust red wine, such as Cabernet Sauvignon or Syrah, to complement the strong character of the Stilton. The tannins and fruit-forward notes of these wines provide a delightful contrast to the cheese's creamy richness.

3.    Sweet Dessert Wine: Indulge your senses by pairing Colston Bassett Stilton with a luscious dessert wine like Sauternes or Late Harvest Riesling. The wine's sweetness beautifully balances the savoury notes of the cheese, resulting in a truly decadent combination.

Colston Bassett Stilton is a true masterpiece among blue cheeses, offering a symphony of flavours that enchant the palate. With its rich history and exceptional craftsmanship, this cheese embodies the dedication and passion of its makers. Whether enjoyed on its own or paired with the perfect beverage, Colston Bassett Stilton promises an unforgettable culinary experience that will leave you craving more. Embrace the regal allure of this remarkable cheese and let your taste buds embark on an adventure like no other.

Is Colston Bassett Stilton the King of the Blues?

We leave that earth-shattering decision up to you, but don't decide until you have tried all the other incredible blue cheeses this country has to offer!

Simon and Nikki

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